Holladay Toast


  • 1.0 oz | Holladay Soft Red Wheat Bourbon
  • 2.0 oz | Five Farms Irish Cream Liqueur
  • 0.5 oz | Honey-Cinnamon Syrup

How to mix

  1. Add Holladay Soft Red Wheat Bourbon, Five Farms Irish Cream Liqueur, honey-cinnamon syrup, and ice to a shaker
  2. Shake until chilled
  3. Strain into a chilled low ball glass
  4. Garnish with a dash of ground cinnamon

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