West-Town Classic


  • 2.0 oz | Holladay Soft Red Wheat Bourbon
  • 0.5 oz | Rootbeer-Rum Syrup
  • 2 dashes | Molasses Bitters

How to mix

  1. Add Holladay Soft Red Wheat Bourbon, rootbeer-rum syrup, molasses bitters, and ice into a mixing glass
  2. Stir 20-25 revolutions
  3. Strain into a rocks glass with one large ice cube
  4. Express an orange peel over top the rocks glass
  5. Garnish with the orange peel

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Weston Sour